
OVELL FDA Food Grade Diaphragm Pump is designed for hygienic fluid transfer applications in the food, beverage and sanitary processing industries. Manufactured with food-contact materials selected for hygienic applications, the pump provides gentle, reliable and contamination-conscious transfer of a wide range of food processing fluids.
The air operated double diaphragm pump design provides excellent self-priming capability, dry-running capability and variable flow control without requiring an electric motor at the pump. It is suitable for transferring beverages, dairy products, sauces, syrups, edible oils, food ingredients and other process fluids.
OVELL offers multiple sanitary diaphragm pump sizes to meet different flow requirements, providing a flexible pumping solution for food production, beverage processing, filling systems and hygienic fluid transfer applications.
FDA Food Grade Diaphragm Pump for Hygienic Fluid Transfer OVELL FDA Food Grade Diaphragm Pumps are engineered for hygienic fluid transfer in food, beverage and sanitary processing applications. The pumps combine the operating advantages of an air operated double diaphragm pump (AODD pump) with materials and construction selected for food-processing environments. Unlike conventional electrically driven pumps, an AODD diaphragm pump operates using compressed air. The flow rate can be conveniently adjusted by controlling the air supply, making the pump suitable for production processes that require flexible flow control. Designed for Food and Beverage Processing Food processing applications require pumping equipment that can transfer products efficiently while helping maintain hygienic operating conditions. Pump components that contact the process fluid should use suitable food-contact materials and should be designed to facilitate cleaning and sanitation. OVELL food grade diaphragm pumps are suitable for transferring a wide variety of food and beverage products, including: Beverages and drink concentrates
Dairy products
Fruit juice
Sauces and dressings
Syrups
Edible oils
Liquid food ingredients
Flavourings and additives
Cleaning and sanitation fluids The gentle pumping action of a diaphragm pump can also make it suitable for fluids that may be sensitive to excessive shear. FDA materials related to sanitary processing also emphasize hygienic equipment design and cleanability; FDA inspection guidance specifically mentions sanitary pumps, valves and other equipment that can be readily sanitized. Advantages of OVELL Food Grade AODD Pumps Hygienic Fluid Handling Product-contact components are selected for food processing and hygienic fluid handling applications, helping support sanitary production requirements. Gentle Pumping Action The diaphragm pumping principle provides smooth product transfer and is suitable for many shear-sensitive food and beverage products. Self-Priming OVELL diaphragm pumps provide strong self-priming capability and can be installed in many different production layouts. Dry Running Capability Unlike many conventional centrifugal pumps, an air operated diaphragm pump can operate temporarily without liquid, providing additional protection during intermittent processing operations. H
Variable Flow Control Pump capacity can be adjusted by controlling compressed air pressure and airflow, providing flexible flow control for production and transfer systems. H3
No Electric Motor at the Pump Pneumatic operation eliminates the need for an electric drive motor directly on the pump, making AODD pumps suitable for many demanding processing environments Available FDA Diaphragm Pump Sizes OVELL offers a complete range of food grade diaphragm pumps for different production capacities: 1/2 Inch Food Grade Diaphragm Pump – suitable for low-flow dosing and small transfer applications
1 Inch Food Grade Diaphragm Pump – suitable for general food and beverage transfer
1.5 Inch Food Grade Diaphragm Pump – suitable for medium-flow production processes
2 Inch Food Grade Diaphragm Pump – suitable for higher-volume food processing applications
3 Inch Food Grade Diaphragm Pump – designed for high-flow food and beverage transfer Why Choose OVELL Food Grade Diaphragm Pumps? OVELL specializes in air operated double diaphragm pump technology and provides pumping solutions for food, beverage, chemical and industrial fluid transfer applications. Our food grade diaphragm pump range combines reliable pneumatic operation, hygienic fluid handling and multiple pump sizes to meet different process requirements. Contact OVELL to select the appropriate diaphragm pump size, diaphragm material and configuration for your food or beverage processing application.
